$1.95

Hand rolled with a pork and vegetable filling.

$1.95

Hand rolled with a vegetarian filling.

$4.50

Minced pork in a crispy wrapper.

$5.50

Soybeans boiled and then seasoned with salt.

$7.50

Low-cal crab and cream cheese wontons.

$7.95

Flavored by our homemade marinade and cooked on a skewer.

$8.95

Flavored by our homemade marinade and cooked on a skewer.

$7.95

Choose between spicy or not spicy.

$7.95

Pork dumplings smothered in a spicy sesame peanut sauce.

$5.95

Chinese cucumbers marinated in our gourmet chili sauce then served cold.

$6.50

Chinese flatbread folded with scallions.

$7.95

Shrimp covered in a crispy batter.

$8.25

Steamed or pan-fried dumplings filled with our decadent minced pork filling.

$8.25

Ribs covered with a gourmet sauce.

$8.95

Crispy shrimp tossed in our spicy, creamy sauce.

$7.95

Thinly sliced beef marinated in a five-star spice.

$7.95

Strips of calamari seasoned with lemon pepper then deep fried. Served with a sweet dipping sauce.

$14.50

Two crab rangoons, two chicken wings, two spring rolls, two chicken terriyaki skewers, and two butterfly shrimp.

$13.50

Breaded chicken, lightly fried then stir fried in our hot Szechuan sauce.Breaded chicken, lightly fried then stir fried in our hot Szechuan sauce.

$13.50

One of our specialties. Breaded chicken, lightly fried, then stir fried in our sophisticated brown sauce, and garnished with sesame seeds.

$13.50

Chicken stir fried with mushrooms, onions, water chestnuts, and snow peas. Served with crispy rice.

$13.50

Sliced white chicken meat stir fried with mushrooms, carrots, and snow peas in a white sauce.

$13.50

Tender, breaded chicken lightly fried then stir fried with green peppers, carrots, onions, and hot chili peppers in our spicy sauce.

$13.50

Tender, breaded chicken lightly fried then stir fried with water chestnuts and sliced ginger in our gourmet ginger sauce.

$17.50

Half of a duck, marinated in our blend of aromatic spices, steamed then lightly fried to a crisp golden brown.

$32.00

Whole boneless duck carved and served wrapped in Chinese tortillas with scallions and our special plum sauce.

$14.50

Sliced beef sauteed with spring onions and scallions.

$14.50

Sliced beef sauteed with greens peppers, onions, and carrots in our decadent brown sauce.

$15.50

Sliced beef sauteed in our special plum sauce with fresh scallions.

$16.50

A delicious sweet, yet mildly spicy dish. Lightly breaded beef, then stir fried in an orange sauce flavored with orange peel slivers.

$13.50

Sliced pork stir fried with cabbage, green peppers, and mushrooms in our light brown sauce.

$13.50

Pork Tenderloin marinated in our special house tomato sauce, lightly fried, and then cooked with yellow onions and pineapple.

$13.50

Pork tenderloin lightly fried then stir fried with onions and black pepper.

$16.50

$16.50

$1.00

$1.00

$7.50

Seaweed seasoned in a light sesame sauce.

$8.50

Garden vegetables served with our Asian dressing.

$10.50

Sliced chicken breast and our own ginger dressing served on a bed of greens.

$2.50

Our traditional rich broth and drops of egg.

$3.50

Rich, spicy broth with chicken, bean curd, and bamboo shoots.

$3.50

Our version of the popular Chinese classic.

$8.50

Chinese vegetables in a clear broth exploding with flavor. Serves two.

$9.50

Minced chicken and cream corn in a rich broth. Serves two

$9.50

Traditional egg drop soup with diced tomatoes and tofu. Serves two.

$11.50

Our popular hot a sour soup with a delectable seafood mix. Serves two.

$11.50

Our blend of shrimp, chicken, crab meat, and an assortment of vegetables simmering in a chicken broth. Serves two.

$11.50

Delectable shrimp wontons in a rich broth with scallions.

$12.50

Sliced pork and Chinese pickled radish served with soft noodles in a rich broth.

$13.50

Our traditional hot and sour soup with soft noodles and an assortment of fresh seafood.

$13.50

Tender slices of beef simmering over night in a decadent beef broth. Served with baby bok choy.

Breaded then lightly fried and mixed with onions, bell peppers, carrots, and pineapples. Served with our tangy red sauce on the side.

Wok tossed in a light, white sauce with carrots.

Wok tossed in a light sauce.

Wok tossed with nappa (Chinese cabbage) in a light sauce.

Breaded, lightly fried, then smothered in our creamy honey glaze.

Wok tossed with bell peppers, onions, and garlic in our black bean sauce.

A Shanghai recipe. Pan-fried egg patties filled with, peas, carrots, onions, cabbage, and your choice of meat [available as vegetarian].

Our Chinese burrito. Wok tossed with Chinese wood- ear mushrooms and cabbage. Served on Chinese pancakes with a sweet plum sauce on the side [available as vegetarian].

Wok tossed with cashew nuts, bell peppers, celery, and carrots.

Wok tossed with almonds, carrots, celery, and mushrooms in our brown sauce.

Wok tossed with peanuts, chili peppers, celery, and carrots.

Wok tossed in our yellow curry sauce with onions, peas, and carrots.

Wok tossed with shredded vegetables in our hot and spicy garlic sauce.

Wok tossed with carrots and celery in our hot pepper sauce.

Wok tossed in our spicy brown sauce with broccoli, carrots, water chestnuts, baby corn and mushrooms.

Mushrooms, water chestnuts, onions, snow peas, and broccoli in a mildly spicy Sha Cha sauce.

$9.95

Shrimp sauteed with fresh ginger in our special garlic sauce.

$11.95

Eggplant wok tossed in our hot chili garlic sauce.

$11.95

An assortment of seasonal vegetables sauteed in our light sauce.

$11.95

Fresh string beans stir fried with Chinese pickle radish.

$12.50

Tofu stir fried with mushrooms, peas, and carrots in our spicy brown sauce.

$12.50

Fresh bean curd lightly fried and stir fried with vegetables in our decadent brown sauce.

$12.50

Fresh greens sauteed with garlic and lightly seasoned.

$12.50

Our splendid array of mushrooms, bamboo shoots, carrots, dried bean curd, baby corn, snow peas, and broccoli wok tossed in a brown sauce.